It has been a long time since I have posted so I have a lot of catching up to do! In this time of staying at home, I have actually had the time to enjoy my chickie girls and really harvest my garden before putting it to bed. I am down to four chickens now, having lost two this summer. I have two young hens, Masie and Daisy Sunshine. They have plenty of energy and it did not take them long to destroy all the grass in their paddock. They are diggers as well so I have to watch my steps to avoid stepping in one of their dust bath holes. Buttercup is a little lost soul. She has lost all her original flock mates and is like a middle child with no real friend to call her own. She wanders around trying to stay away from Masie, who chases her and bullies her. Buffy Orpington who is almost eight years old tries her hardest to keep up with these youngsters. She has a slight limp though which slows her down. She has also taken to napping a lot in the pine chips. She is still the leader in the flock, though, not hesitating to peck Masie on the head when in competition for a choice tidbit. I have recently been allowing the little flock into the garden now that they cannot destroy it. We go out almost every day close to dusk, a time when I hope the hawks have finished hunting. They have a fine time exploring. Buttercup has developed a taste for red fruit, which was always something Henrietta preferred. She discovered tiny little tomatoes on a volunteer plant and even raspberries on my one lone bush. Who knew I would have red raspberries in November! But I did have a few.




Note Buttercup on the left, and Buffy hiding in the asparagus ferns on the right.
As for the garden, I have fallen in love with Juliet tomatoes. Look them up in the seed catalogs which are arriving now. I found seed at Johnny’s. They look like small Romas, but have clusters of tomatoes like cherry tomatoes and so are quite prolific. They also do not have a ton of juice and so are perfect for quick sauces. I made loads of sauce and froze many bags to enjoy this winter. Basil did well too and we made weekly batches of pesto. So bring on the pasta this winter! For once I actually planted short rows of beans so that one picking would work for a meal. I did not freeze many of those. A-n-n-n-d I am proud to say that not even one zucchini went into the compost, although I did give away a few! I even got a nice harvest of little picnic sweet peppers which were so pretty in a blue and white bowl and tasty as toppings for pizza. We still have chard and I have discovered a delicious way to prepare it: Slice the leaves away from the middle stem. Chop the stems up and cook them too if you prefer (I give mine to the chickens). Roll the leaves up and slice them into thin strips with a good knife. In a skillet heat a little olive oil. Pop in a couple cloves of minced garlic and let it just warm up for a few seconds. Add a handful of sliced red peppers (I used those little picnic beauties) and then toss in the chard. Saute till just wilted throughout, and enjoy!

How are Y’all doing eight months into this pandemic? We are staying pretty close to home. I do miss seeing family. We talk weekly and Facetime some. One time my grandson gave a Zoom piano concert which was so fine. He has become a gifted pianist and plans to pursue this talent in college. I am getting used to the new normal. Oh, there are moments of angst, but largely I have found that my new simpler life suits me just fine. Now that I am not running all over the place to meetings and such, I find I have time to complete tasks, like all summer I actually hung out the laundry on a line. Who knew sheets could smell so fresh! I felt like my own grandmother! I also have learned to knit and am really proud of what I am turning out. I have taken a few retreats via Zoom. I have found that the National Cathedral in Washington D.C. has some fabulous events online. Check it out, friends! The latest one which I attended via Zoom was an Art as Spiritual Practice workshop. I painted this holly wreath for Advent:

One of my new hobbies is watercolor art. I love it because it takes me totally out of my head and becomes a meditation. I am certainly no prodigy and you won’t see my paintings at any art show, but I do send a piece occasionally (notecard size) to people I cherish.
I find that in living more simply I do not spend time wishing things were different, or even just wishing for THINGS. I look around me and find that I have enough. I can now treasure what is around me: the beauty and generosity of our Mother Earth and her many natural treasures, my loving husband, good neighbors, sweet friends, animal and plant companions, and my breath. Let’s not forget how precious breath is when so many are struggling to breathe in this pandemic. I call these blessings “pandemic silver linings.”
What silver linings have you discovered in these past months? Please share in a comment below. I would love to hear from you.




























